Samosa

A samosa is a fried central Asian pastry with a savoury filling, including ingredients such as spiced potatoes, onions, peas, meat, or fish. It is made into different shapes,... Wikipedia

• Alternative names:  Sambusa, samusa, siṅgaṛā/siṅāṛā, Samose(India)
• Type:  Savoury pastry
• Course:  Entrée, side dish, snack
• Region or state:  South Asia, the Middle East, East Africa, Central Asia, South East Asia
• Serving temperature:  Hot
• Main ingredients:  Flour, vegetables (e.g. potatoes, onions, peas, lentils), spices, chili peppers, mince, and cheese.
• Data source:  DuckDuckGo