A samosa or singara is a fried South Asian pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas. It may take different forms, including... Wikipedia

  • Alternative names:  Sambusa, samusa, Siṅgaṛā/Siṅāṛā
  • Type:  Savoury pastry
  • Course:  Entrée, side dish, snack
  • Region or state:  South Asia, Middle East, East Africa, Central Asia, others
  • Serving temperature:  Hot
  • Main ingredients:  Flour, vegetables (e.g. potatoes, onions, peas, lentils), spices, chili peppers, mince and cheese.
  • Data source:  DuckDuckGo (First Search Engine of Pakistan)